…Lovely Mint with a Light Kick…
VIETNAMESE HOT MINT
(1mEdAbcd) Polygonum odoratum syn. Persicaria odorata. A hardy & easy to grow perennial herb with beautifully bronze marked narrow aromatic leaves and small pink flowers. The spicy mint flavoured leaves with a pleasant light kick can be used to flavour chicken, pork, rice and vegetables dishes. Thrives in rich, moist soil, tolerant of shade and wet. Best suited for container growing. Full sun to part shade. 75mm pots.
…..Priced at $7.90 each (150 Parries)
(1mEdABCD) Gynura procumbens tastes fine and can be eaten raw, in smoothies, salads and stir fries. Good in a tea. Fast growing in all areas…fleshy leaved evergreen. Full sun light shade.
….$10.90 ea (150 Parries) or 3 for $29 or 5 for $39
(5mEdAD) Diospyros digyna. Pulp looks & tastes like a fine chocolate mousse! Eat fresh or after freezing. Ingredient for cakes, custard, liquors etc. No frost. Full sun.
…..Priced at $12.90 (180 Parries) or 3 for $33